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10 Articles in Volume 8, Issue #6
CES for Mild Traumatic Brain Injury
Duloxetine: A New Indication for the Treatment of Fibromyalgia
Evaluating Pain Intervention Effectiveness and Compliance
Low-level Laser Therapy for Trigeminal Neuralgia
Neurobiological Basis for Chronic Pain
Orbital-Inner Canthus Headache due to Medial Temporal Tendonitis
Pain Care for a Global Community: Part 1
Unraveling the Mysteries of Myofascial Pain Syndromes
Vitamin D for Chronic Pain
‘Head to Toe’ Nonprescription Drug History

Vitamin D for Chronic Pain

According to a comprehensive review of the clinical research evidence, helping certain patients overcome chronic musculoskeletal pain and fatigue syndromes may be as simple, well tolerated, and inexpensive as a daily supplement of vitamin D.

This article is adapted from the author’s peer-reviewed research report, Vitamin D— A Neglected ‘Analgesic’ for Chronic Musculoskeletal Pain, from Pain Treatment Topics. The full report, along with a special brochure for patients, is available at www.pain-

Standing apart from the various other essential nutrients, vitamin D was spotlighted recently as having special therapeutic potential. This has important implications for the management of chronic musculoskeletal pain and fatigue syndromes.

During this past June 2008, news-media headlines heralded recent clinical research that revealed benefits of vitamin D for preventing type 1 diabetes,1 promoting survival from certain cancers,2 and decreasing the risks of coronary heart disease.3 Overlooked, however, was the traditional role of vitamin D in promoting musculoskeletal health and the considerable evidence demonstrating advantages of vitamin D therapy in helping to alleviate chronic muscle, bone and joint aches, and pains of various types.

Chronic pain—persisting more than 3 months—is a common problem leading patients to seek medical care.4-7 In many cases, the causes are nonspecific, without evidence of injury, disease, or neurological or anatomical defect.8,9 However, according to extensive clinical research examining adult patients of all ages, inadequate concentrations of vitamin D have been linked to nonspecific muscle, bone, or joint pain, muscle weakness or fatigue, fibromyalgia syndrome, rheumatic disorders, osteoarthritis, hyperesthesia, migraine headaches, and other chronic somatic complaints. It also has been implicated in the mood disturbances of chronic fatigue syndrome and seasonal affective disorder.

Although further research would be helpful, current best evidence demonstrates that supplemental vitamin D can help many patients who have been unresponsive to other therapies for pain. Vitamin D therapy is easy for patients to self-administer, well-tolerated, and very economical.

Figure 1. Vitamin D Metabolism

It must be emphasized that vitamin D is not a pharmaceutical analgesic in the sense of fostering relatively immediate pain relief, and expectations along those lines would be unrealistic. Because Vitamin D supplementation addresses underlying processes, it may take months to facilitate pain relief, which can range from partial to complete. Furthermore, vitamin D supplementation is not proposed as a panacea or as a replacement for other pain treatment modalities that may benefit patient care.

Vitamin D and ‘D-ficiency’

Pharmacology. Vitamin D comprises a group of fat-soluble micronutrients with two major forms: D2 (ergocalciferol) and D3 (cholecalciferol)10,11 (see Figure 1). Vitamin D3 is synthesized in the skin via exposure of endogenous 7-dehydrocholesterol to direct ultraviolet B (UVB) radiation in sunlight and is also obtained to a small extent in the diet (see Table 1). In many countries, some foods are fortified with vitamin D3, which is the form used in most nutritional supplements.14,20 Vitamin D2, on the other hand, is found in relatively few foods or supplements.14

Following vitamin D synthesis in the skin or other intake, some of it is stored in adipose tissue, skeletal muscle, and many organs,19 while a relatively small portion undergoes a two-stage process of metabolism (see Figure 1). First, D2 and/or D3 are metabolized via hydroxylation in the liver to form 25-hydroxyvitamin D, abbreviated as 25(OH)D (also called calcidiol).10,14,18,21,22 This has minimal biological activity and serum concentrations of 25(OH)D accumulate gradually, plateauing at steady-state levels by about 40 days19,23,24 to 90 days.25,26

The 25(OH)D metabolite is converted primarily in the kidneys via further hydroxylation to 1,25-dihydroxyvitamin D, abbreviated as 1,25(OH)2D (also called calcitriol). It is the most important and biologically-active vitamin D metabolite with a short half-life of only 4 to 6 hours27 but can remain active for 3 to 5 days.15,20 A central role of vitamin D—via its active 1,25(OH)2D metabolite—is to facilitate the absorption of calcium from the intestine and help maintain normal concentrations of this vital agent. Equally important, 1,25(OH)2D sustains a wide range of metabolic and physiologic functions throughout the body.28

Vitamin D actually is misclassified as a vitamin; it may be more appropriately considered a prohormone and its active 1,25(OH)2D metabolite—with its own receptors found in practically every human tissue—functions as a hormone. These vitamin D receptors, or VDRs, may affect the function of up to 1000 different genes18,22,29,30,31 helping to control cell growth or differentiation. The VDRs themselves can differ in their genetic makeup (poly-morphism) and activity, which may account for varying individual responses to vitamin D therapy.32,33

Table 1: Sources of Vitamin D
Vitamin D2 and D3 Sources
Source Vitamin D Content
Higher-Yield Natural Sources
Exposure to sunlight, ultraviolet B radiation (0.5 minimal erythemal dose)† 3000–10,000 IU D3
Salmon fresh, wild (3.5 oz*) 600–1000 IU D3
Salmon fresh, farmed (3.5 oz) 100–250 IU D3
Salmon canned (3.5 oz) 300–600 IU D3
Herring, pickled (3.5 oz) 680 IU D3
Catfish, poached (3.5 oz) 500 IU D3 >
Sardines, canned (3.5 oz) 200–360 IU D3
Mackerel, canned (3.5 oz) 200–450 IU D3
Tuna, canned (3.6 oz) 200–360 IU D3
Cod liver oil (1 tsp / 0.17 oz) 400–1400 IU D3
Eastern oysters, steamed (3.5 oz) 642 IU D3
Shiitake mushrooms fresh (3.5 oz) 100 IU D2
Shiitake mushrooms sun-dried (3.5 oz) 1600 IU D2
Egg yolk, fresh 20–148 IU D3
Fortified Foods
Fortified milk 60–100 IU/8 oz, usually D3
Fortified orange juice 60–100 IU/8 oz usually D3
Infant formulas 60–100 IU/8 oz usually D3
Fortified yogurts 100 IU/8 oz, usually D3
Fortified butter 50 IU/3.5 oz, usually D3
Fortified margarine 430 IU/3.5 oz, usually D3
Fortified cheeses 100 IU/3 oz, usually D3
Fortified breakfast cereals 60-100 IU/serving, usually D3
Food labels often express vitamin D content only as % of daily value, so it is usually unknown what the exact amount is in International Units (IU).
Over The Counter/Internet  
Multivitamin (including vitamin D) 400–800 IU vitamin D2 or D3‡
Vitamin D (tablets, capsules) Various doses 400–50,000 IU
  (primarily D3)
Vitamin D2 (ergocalciferol) 50,000 IU/capsule
Drisdol®, Calciferol®, others(vitamin D2)  
liquid supplements 8000 IU/mL
Rocaltrol®, Calcigex®, others (1,25[OH]2D)  
available outside US 0.25-0.5 mcg capsules
  1 mcg/mL solution

* 1 oz = 28.3 grams = 29.6 mL; 1 IU = 40 mcg (microgram)
† A 0.5 minimal erythemal dose of UVB radiation would be absorbed after about 10-15 minutes of exposure of arms and legs to direct sunlight (depending on time of day, season, latitude, and skin sensitivity). Dark-skinned persons would require longer.
‡ Ergocalciferol on product label signifies D2; cholecalciferol signifies D3.

References: Calcitriol12; Ergocalciferol13; Holick14; Marcus15; ODS16; Singh17; Tavera-Mendoza and White18; and Vieth19

The discovery of vitamin D receptors in many tissues besides intestine and bone—including heart, pancreas, breast, prostate, lymphocytes, and other tissues—implies that vitamin D supplementation might have applications for treating a number of disorders. These include autoimmune diseases, diabetes, cardiovascular disease, psoriasis, hypo-parathyroidism, renal osteodystrophy, and possibly leukemia and cancers of the breast, prostate, or colon.1-3,20,34-37 Research is ongoing in these areas.

If vitamin D production or intake is diminished, reabsorption of vitamin D from tissue-storage reservoirs can sustain conversion to 25(OH)D and the 1,25(OH)2D metabolite for several months. However, an abundant supply of vitamin D during certain times, such as from summer sun exposure, does not deter its complete depletion during periods of lean intake, such as during winter months.19

Numerous individual factors may affect the status of vitamin D and its metabolites in the body. Synthesis of vitamin D3 in the skin in reaction to UVB exposure is a self-limiting reaction that achieves equilibrium within 20 to 25 minutes of exposure to strong sunlight in persons with white skin, with no net increase in D3 production after that.19 Persons with darker skin require longer sun exposure, but the total yield in D3 is the same. Age is another limiting factor, and it is more difficult for older persons to acquire adequate vitamin D from UVB radiation.21,28

Adequate 25(OH)D Concentration. Most researchers agree that a minimum 25(OH)D serum level of about 30 ng/mL or more is necessary for favorable calcium absorption and good health.14,38-41 Optimal 25(OH)D concentrations are considered to range from 30 ng/mL to 50 ng/mL (see Table 2).20,35,36,42-44

Most definitions of deficiency stress that circulating 25(OH)D concentrations of 15,39,45 Concentrations 15,22,39,46-48

Furthermore, levels of circulating 25(OH)D concentrations below an optimal range but above true deficiency status might also have a negative impact. This range—spanning 20 to 29 ng/mL of 25(OH)D—would constitute insufficiency.18,27

In cases of vitamin D toxicity—usually characterized by hypercalcemia and/or hyperphosphatemia—serum 25(OH)D levels are usually elevated to >150 ng/mL.14,20 Some laboratories may indicate >100 ng/mL as possibly toxic, but this could be overly conservative and reported reference ranges are not always consistent from one laboratory to another.

Otherwise healthy persons at special risk include darker-skinned individuals, the obese, the elderly, and those living in northern or southern latitudes greater than 42 degrees.20,50,51 Numerous factors in modern society may also contribute to the problem, including diets devoid of the relatively few foods naturally rich in, or fortified with, vitamin D; lifestyles of work or leisure spent predominantly indoors; and concerns about sun exposure with the attendant use of clothing or lotions that almost completely block UVB radiation.50

Significant numbers of males and females of all ages and races, and in all parts of the world have been found lacking in vitamin D.14,18,52-58 For example, an investigation of healthy adults (18-84 years of age) from a northern U.S. city in February found that 87% had insufficient 25(OH)D (23

Surprisingly, even persons living in the sunniest regions are not exempt. A recent study in southern Arizona found that the mean serum 25(OH)D concentration in 637 randomly-selected subjects was about 26 ng/mL; half of them had concentrations 49

Associations of Vitamin D and Pain

Vitamin D in Chronic Musculoskeletal Pain. From the perspective of vitamin D involvement in musculoskeletal pain, the process is presumed to begin with a lack of circulating calcium (hypocalcemia) due to inadequate vitamin D, and this sets in motion a cascade of bio-chemical reactions negatively affecting bone metabolism and health. Even mild hypocalcemia results in an elevation of parathyroid hormone (PTH) that can diminish bone density (osteopenia) and/or more severely affect bone architecture (osteoporosis).35,36

The effect relating more closely to musculoskeletal aches and pains is that increased PTH levels also impair proper bone mineralization causing a spongy matrix to form under periosteal membranes covering the skeleton. This gelatin-like matrix can absorb fluid, expand, and cause outward pressure on periosteal tissues, which generates pain since these tissues are highly innervated with sensory pain fibers.27,44,59

This dysfunction of bone metabolism (osteomalacia) is proposed in the literature as an explanation of why many patients with vitamin D inadequacies may complain of dull, persistent, generalized musculoskeletal aches, pains, and weakness.20 Therefore, experts recommend that vitamin D deficiency and its potential for associated osteomalacia should be considered in the differential diagnosis of all patients with chronic musculoskeletal pain, muscle weakness or fatigue, fibromyalgia, or chronic fatigue syndrome.27

Table 2: Defining Adequate 25(OH)D Concentrations

25(OH)D Concentrations
Major Metabolite of Vitamin D from D2 or D3

Deficient <20 ng/mL
Insufficient 20–29 ng/mL
Optimal Range 30–50 ng/mL
Potentially Toxic >150 ng/mL

In some literature 25(OH)D is expressed as nmol/L. The conversion formula is: 1 ng/mL = 2.5 nmol/L or 1 nmol/L = 0.4 ng/mL.

References: Heaney39; Heaney et al42; Holick14; Reginster et al41; Tavera-Mendoza and White18; Vieth24

Table 3 summarizes 22 clinical investigations of vitamin D in patients with chronic musculoskeletal-related pain. These studies were conducted in various countries and included approximately 3,670 patients representing diverse populations and age groups.

The percentage of patients with pain having inadequate vitamin D concentrations ranged from 48% to 100%, depending on patient selection and the definition of 25(OH)D “deficiency.” In most cases, 54,66,68,76

An interesting feature is that many of the control-group patients also had 25(OH)D concentrations that would be considered at the least as insufficient. This would more genuinely reflect the background prevalence of vitamin D inadequacy in the various populations studied, and it also confirms that vitamin D deficits do not always result in musculoskeletal pain in all persons.

Researchers also reported results of vitamin D supplementation therapy in response to the symptoms putatively related to the 25(OH)D deficiencies that they detected:

  • In one large study of 360 female patients with chronic back pain, vitamin D therapy produced symptomatic improvement in 96% of all patients and in 100% of those with the most severe 25(OH)D deficiencies.74 This study was of interest because only cases of idiopathic pain probably associated with osteomalacia were included; patients with pain diagnosed as due to anatomical, neuropathic, or injury-related causes were excluded.
  • In a study of 33 patients with chronic back pain and/or multiple somatic pain symptoms, researchers reported that vitamin D therapy led to a resolution of all symptoms in two-thirds of the subjects.65 Partial pain relief was achieved in 18% of patients and 16% were not helped.
  • A case-series report noted that aches, pains, and extreme muscle weakness were resolved by vitamin D supplementation in five patients who had been confined to wheelchairs.77 Four of the patients reportedly became fully mobile upon normalization of their 25(OH)D concentrations.
  • An earlier case report of five patients by Gloth and colleagues79 noted that vitamin D supplementation produced significant and rapid improvements of hyperesthesias (nonspecific oversensitivity to physical stimuli) that had been unresponsive to analgesic therapy.

Taken as a whole, the research evidence supports vitamin D supplementation as a potentially important therapy for helping to ameliorate chronic, nonspecific musculoskeletal pain, and fatigue syndromes. In fair balance, however, it must be noted that randomized controlled trials (RCTs) have not been conducted to assess vitamin D therapy for pain. Such investigations would be helpful and could be important for defining which disorders are relieved most by vitamin D and the dosing regimens that are optimal for particular groups of patients. Furthermore, it is evident that not all persons with inadequate 25(OH)D levels develop musculoskeletal maladies and the specific predisposing factors affecting some persons but not others are unknown.

Beyond Musculoskeletal Pain. Since vitamin D receptors have been identified in skeletal muscle, myopathy—presenting as decreased muscle strength, usually in lower limbs, or merely as fatigue—is also part of the D-ficiency/osteomalacic symptom complex and may appear prior to any pain.31,76,80-83 Vitamin D deficiency also has correlated with increased body sway84 and an increased risk of falls that often result in painful fractures.85-89 Various investigations have demonstrated benefits of vitamin D supplementation for reversing myopathy and increasing physical endurance.87,90

Clinical researchers have also found that the role of vitamin D extends beyond bone and muscle involvement in chronic pain syndromes. For example, vitamin D receptors have been identified in various brain structures, the spinal cord, and sensory ganglia.31 Accordingly, results of some studies suggest non-musculoskeletal benefits of vitamin D supplementation, as follows:

  • Neuropathy. A recently reported prospective study of 51 patients with type 2 diabetes and associated chronic, painful neuropathy found that conservative vitamin D supplementation (about 2000 IU/day) for 3 months resulted in nearly a 50% decrease in pain scores.91
  • Inflammation. Clinical research indicates that vitamin D supplementation modulates or decreases pro-inflammatory cytokines (eg, C-reactive protein, interleukin 6 and 12, and tumor necrosis factor-alpha) while increasing anti-inflammatory cytokines (eg, interleukin-10).90,92-94 Investigators have further suggested that vitamin D may help to moderate painful chronic inflammatory autoimmune conditions that are influenced by excessive cytokine activity, such as inflammatory bowel disease.18
  • Migraine Headaches. There have been case reports of vitamin D combined with calcium supplementation to alleviate migraine headaches in postmenopausal95 and premenopausal96 women. Reductions in both frequency and intensity of migraines were achieved within 2 months.
  • Affective (Mood) Disturbances. In patients with fibro-myalgia syndrome, pain, depression, and anxiety were found to be strongly associated with insufficient vitamin D.63 Furthermore, large studies examining older persons (aged >65 years) found significant associations between 25(OH)D deficiencies and depressive disorders.53,62 In one of the studies, inadequate 25(OH)D and depression also were highly correlated with chronic lower-back pain specifically in female patients.62

There is some evidence that seasonal affective disorder (SAD) is influenced by diminished stores of vitamin D, which would be expected to occur most commonly during winter months. In a study of supplemental vitamin D versus broad-spectrum light therapy (phototherapy), which is often recommend for patients with SAD, vitamin D produced significant improvements in all outcome measures of depression, whereas the phototherapy group showed no significant changes.97

In a randomized, placebo-controlled study that included patients with clinical depression, those administered supplemental vitamin D had significantly enhanced mood and a reduction in negative-affect symptoms.98 In similar investigations, more adequate vitamin D concentrations were associated with better physical, social, and mental functioning as measured by quality-of-life assessment instruments,99 and improved scores on an assessment of well-being.100

In sum, while further research is needed, the potential benefits of vitamin D supplementation may be expanded from its role in supporting bone and muscle health to that of a complex hormonal system benefiting other conditions often associated with chronic pain.31

Assessing Vitamin D Status

Clinical Indicators. From a clinical perspective, a number of factors may suggest that chronic musculoskeletal pain and related problems may be due to inadequate vitamin D intake. Researchers have stressed that the “gold standard” for a presumptive diagnosis of inadequate vitamin D is a review of patient history, lifestyle, and dietary habits that might pose risks for deficiency.101 Along with this, indicators of defects in bone metabolism may include chronic muscle, bone, or joint pain, as well as persistent muscle weakness, fatigue, and possibly difficulty walking.20,101,102 Radiological changes potentially associated with osteomalacia are seen only in advanced stages.20,103

Signs/symptoms of calcium deficiency (hypocalcemia) due to vitamin D deficiencies relate to neuromuscular irritability. Patients sometimes complain of paresthesias (numbness, tingling, prickling, or burning) in their lips, tongue, fingertips, and/or toes, along with fatigue and anxiety. Muscles can be painfully achy, progressing to cramps or spasms.104-107 Lethargy, poor appetite, and mental confusion may be part of the syndrome.104

The diverse signs and symptoms may be erroneously attributed to other causes. Holick14,44 and others51,76 caution that osteomalacia due to vitamin D deficiency can be misdiagnosed as chronic fatigue syndrome, arthritis or rheumatic disease, depression, or fibromyalgia.

Biochemical Markers. Laboratory assessments usually pertain to the measurement of biomarkers that could denote osteomalacic processes, including:108

  • Serum 25(OH)D, total serum calcium (Ca), and phosphate (PO) are decreased to below normal ranges;
  • Parathyroid hormone (PTH) and total alkaline phosphatase (ALP) are elevated.

It must be understood that there are limitations to the various laboratory assays in terms of their accuracy and/or helpfulness in making or confirming a diagnosis. Assessing ALP (a surrogate marker for bone turnover), PO, or Ca are not reliable predictors of inadequate 25(OH)D concentrations or underlying osteomalacic processes.28,101 Up to 20% of patients with 25(OH)D deficiency and elevated PTH may have normal Ca, PO, and ALP levels.74,108

It is generally believed that elevations of PTH may be a suitable biomarker of histological osteomalacia since, at the least, secondary hyperparathyroidism seeks to correct calcium deficits via bone resorption. A diagnosis of inadequate vitamin D with osteomalacic involvement to some extent could be presumed if PTH is elevated in association with low calcium levels, which also would serve to exclude patients with primary hyperparathyroidism due to other causes.108

Various assays for determining 25(OH)D concentrations in serum have relatively recently become available from commercial laboratories.39,109 Circulating 25(OH)D reflects both D2 plus D3 intake, but not 1,25(OH)2D concentrations. Measuring 1,25(OH)2D is not recommended because it can be a poor or misleading indicator of overall vitamin D status.14,28,107

There are some concerns about the validity and utility of 25(OH)D assays, which also can be relatively expensive.108 Several testing methods are available and there can be significantly large differences in results from one laboratory to the next, as well as stark variations across types of assays.21,39,46,110 Error rates can be high and the reference ranges reported may be confusing or unhelpful. These concerns should not completely deter testing for biomarkers related to vitamin D deficiency. Rather, informed healthcare providers need to consider test limitations and their objectives in using such measures, keeping in mind that patient-centered care focuses on individual needs rather than relying solely on laboratory values for guidance.

While severe deficiencies in 25(OH)D and unambiguous clinical signs of osteomalacia relate most clearly to musculoskeletal pain, less severe vitamin D inadequacies are often unrecognized but nevertheless contributing sources of nociception in patients with chronic pain.60 This has been proposed as a “subclinical” effect of vitamin D inadequacy, since subjective musculoskeletal pain or weakness develops prior to the emergence of more objective clinical indicators.54,76,111

Lotfi et al54 proposed that in some persons even slight deficits of 25(OH)D can produce secondary hyperparathyroidism to a degree that manifests as musculoskeletal pain and/or weakness. Although vitamin D inadequacy may not be extreme enough to produce clinically diagnosable osteomalacia, it can still cause enough PTH elevation to generate increased bone turnover and loss, increased risk of microfractures, and pain or myalgia.

As Holick112 has suggested, either the level of 25(OH)D is adequate for the individual patient, or it is not. If it is inadequate, subclinical osteomalacia along with multiple forms of chronic pain and myopathy may emerge and the extent of the 25(OH)D deficit in nanograms-per-milliliter may not matter – as long as the shortfall is corrected to the extent necessary.

Vitamin D Therapy

Vitamin D Intake in Healthy Persons. In 1997, the U.S. Institute of Medicine determined that there was insufficient data to specify a Recommended Daily Allowance (RDA) for vitamin D. Instead, the organization developed very conservative Adequate Intake (AI) values of 200 IU to 600 IU per day of vitamin D, based on an assumption that as people age they would need extra vitamin D supplementation16,113 (see Table 4).

According to the most recent 2005 Dietary Guidelines for Americans from the U.S. government,114 and expert recommendations,14,18,24,42,58 healthy children and adults of any age should consume no less than 1000 IU/day of vitamin D3 to reach and maintain minimum serum 25(OH)D concentrations of at least 30 to 32 ng/mL. However, this may be inadequate.

Clinical research trials have demonstrated that 1000 IU/day of vitamin D3 produces only modest increases in 25(OH)D that can be inconsequential for achieving and maintaining optimal concentrations of 30 ng/mL or more in some persons.26,29 Vieth and colleagues26 demonstrated that 4000 IU/day D3 could be safe and more effective in producing desired outcomes. Several general principles emerge from the accumulated research to date19,21,23,25,26,39,46,100,115,116,117,118:

  • Concentrations of 25(OH)D are not increased in direct proportion to the amount of supplementation increase. For example, tripling the D3 dose—such as going from 600 IU/day to 1800 IU/day—does not increase the concentration of 25(OH)D by threefold.
  • Any increase in 25(OH)D is also dependent on the concentration of this metabolite at the start of treatment. At equivalent vitamin D doses, patients with more severe baseline inadequacies will have larger, more rapid increases in 25(OH)D concentrations.
  • What might be considered large doses of vitamin D3 by some practitioners do not produce proportionately large increases in 25(OH)D concentrations, depending on the amount of dose and duration of administration. For example, a single 50,000 IU dose of D3 may produce a significantly smaller increase in 25(OH)D than 2000 IU given daily over time, and the increases from either of these could be modest.
  • However, it must be noted that continuous megadoses of vitamin D (eg, >50,000 IU) could produce robust, possibly toxic, increases in 25(OH)D concentrations over time.

In everyday practice, exceptionally large daily doses of vitamin D would rarely be recommended to patients. Researchers have noted that raising 25(OH)D from 20 ng/mL to the more optimal 30+ ng/mL range in otherwise healthy patients would require ongoing daily supplementation of only about 1300 IU39 to 1700 IU119 of vitamin D3. However, it should be noted that the daily adequate intake of vitamin D for maintaining health is, in most cases, lower than the amount needed as therapy for patients with chronic pain.

Table 4. Recommended Vitamin D Intake in Healthy Persons

1997 — Institute of Medicine
200 IU/d – children and adults to age 50 years
400 IU/d – men and women aged 50-70 years
600 IU/d – those older than 70 years

2005 — Dietary Guidelines for Americans
1000 IU/d – children and adults

Note: In some of the literature International Units are expressed as micrograms. The conversion formula is 1 IU = 0.025 mcg or 1 mcg = 40 IU.

Putting “D” Into Clinical Practice. In patients with pain, researchers have examined daily vitamin D supplementation ranging from 600 IU to 50,000 IU,19,27,116 as well as much larger amounts. Because vitamin D has a long half-life and can take several months to reach steady-state levels, one approach to supplementation has been to administer oral or intramuscular megadoses on an infrequent basis. For example, single doses of 300,000 IU D2 have been used in the expectation that they might suffice for many months.120 Hathcock et al121 and others122 noted that amounts of vitamin D up to 100,000 IU would not be toxic if restricted to one administration every four months, or daily for a single period of four days.

In one study of patients with chronic back pain, subjects were treated for 3 months with either 5000 IU/day or 10,000 IU/day of vitamin D3 (heavier patients >50 kg received the larger dose),74 There were no adverse effects reported, and pain symptoms were relieved in 95% of the patients.

Despite the reported successes of larger-dose vitamin D supplementation, many healthcare providers may be uncomfortable with recommending such doses for their patients. And, unless pathways of vitamin D metabolism are impeded (eg, due to liver or renal disease or an interacting drug), such high doses could be unnecessary, at least as initial therapy.

In patients with chronic pain, Gloth and colleagues79 observed that symptom relief often can be achieved with relatively modest increases in 25(OH)D and 1,25(OH)2D concentrations. This is possibly because the vitamin D metabolites are being rapidly consumed at tissue sites and also becoming depleted in storage depots, so they cannot accumulate in needed quantities and so any added amount is beneficial. These researchers also suggested that pain syndromes may affect vitamin D receptors, causing them to become altered in function or increased in quantity (upregulated) and, thereby, physiologically requiring extra amounts of the 1,25(OH)2D hormone.

Table 5. Vitamin D Supplementation for Chronic Pain
Proposed Conservative Dosing Protocol
  • In patients with chronic, nonspecific musculoskeletal pain and fatigue syndromes, it usually can be expected that vitamin D intake from combined sources is inadequate and concentrations of serum 25(OH)D are insufficient or deficient.
  • All patients should take a multivitamin to ensure at least minimal daily values of essential nutrients, including calcium and 400 IU to 800 IU of vitamin D.
  • Recommend a daily 2000 IU vitamin D3 supplement, bringing total supplement intake to 2400 to 2800 IU/day (incl. from multivitamin). Extra calcium may not be necessary unless diet is insufficient and/or there are concerns about osteoporosis (e.g., in postmenopausal women or the elderly).
  • Monitor patient compliance and results for up to 3 months. Other therapies for pain already in progress do not necessarily need to be discontinued.
  • If results are still lacking after 3 months, or persistent 25(OH)D deficiency or osteomalacia are verified, con-sider a brief course of prescribed high-dose vitamin D3 with, or without, added calcium as appropriate, followed by ongoing supplementation as maintenance.

A proposed conservative dosing protocol is outlined in Table 5. This involves adding a daily supplement of 2000 IU of vitamin D3 to a daily multivitamin regimen, bringing the total daily vitamin D3 intake to 2400 IU to 2800 IU. This is a convenient supplement dose, since inexpensive 1000 IU D3 tablets or capsules are readily available and some outlets are now stocking 2000 IU/dose tablets. The daily cost of the supplement is typically US $ 0.10 or less.

Vitamin D3 products are preferred since they cost no more than D2 and most research indicates that D3 is more effective19,115,118,123 Vieth19 has strongly urged that “all use of vitamin D for nutritional and clinical purposes should specify cholecalciferol, vitamin D3.”

Vitamin D therapy would be contraindicated in patients with pre-existing excessive levels of calcium (hypercalcemia or hypercalcuria), and special caution might be advised in those prone to forming kidney stones or other calcifications.12,13,121 Besides renal or hepatic dysfunction, intestinal malabsorption due to age, irritable bowel syndrome, Crohn’s disease, or celiac disease also may limit response to vitamin D therapy.20,51,124

Current therapies for chronic pain, started prior to initiating vitamin D3 therapy, do not need to be discontinued; however, it must be accepted that it could be difficult to attribute improvements to one therapy over another. This would be confounded further if new therapies for pain are started during vitamin D3 supplementation and before enough time has elapsed to evaluate its effectiveness.

If there are no improvements after several months of the proposed conservative vitamin D3 dosing protocol, more time rather than increased doses may be necessary for vitamin D3 therapy to effectively raise 25(OH)D concentrations, lower PTH levels, and/or saturate vitamin D receptors with the 1,25(OH)2D metabolite. In some cases, the patient might benefit from a course of high-dose vitamin D3 supplementation followed by more conservative doses for ongoing maintenance.

There is always the possibility that a particular chronic pain condition cannot be alleviated by vitamin D3 supplementation alone. For example, there may be a previously undetected anatomic defect, disease, or other pathology that would benefit from another type of therapeutic intervention in addition to vitamin D therapy.

At the doses recommended in Table 5, excessive accumulation of 25(OH)D or toxicity over time would not be expected and this supplementation might be continued indefinitely. It must be noted, however, that clinical investigations have largely observed subjects during months rather than years of ongoing supplementation, and long-term effects of vitamin D therapy on functions at the cellular level are still under investigation.30 If there are concerns, after a year or longer the supplement might be continued at a reduced dose; it can always be increased again if pain symptoms return.

How Long Until Improvement? In anecdotal case reports, vitamin D supplementation provided complete relief within a week in some patients having widespread, nonspecific pain that was unresponsive to analgesics, including opioids.79 In other cases, pain and muscle weakness reportedly resolved “within weeks” of beginning supplementation.72

In one study, pain relief from neuralgia was achieved at 3 months after beginning vitamin D supplementation.91 In many cases, bone-related pain may require approximately 3 months of adequate vitamin D supplementation for its relief,47,65 while muscle pain may need 6 months, and muscle weakness or fatigue may require even longer to resolve.47,65,76

Overall, Vasquez and colleagues37 recommended that at least 5 to 9 months should be allowed for fully assessing either the benefits or ineffectiveness of vitamin D supplementation. Likewise, Vieth et al100 suggested that the greatest physiologic responses may occur after 6 months of supplementation. Therefore, the timeframe recommended in Table 5 – monitoring results for up to 3 months – should be considered a minimum period of watchful waiting.

Complete pain relief would be easy for patients to detect, but in most cases this could be an unrealistic expectation. The evidence is suggestive of a potential range of improvements with vitamin D therapy, some more obvious than others. For example, instead of complete pain relief, patients may experience partial relief, reduced intensity or frequency of pain, less soreness or stiffness in muscles, increased stamina or strength, reductions in NSAID or opioid use, and/or improvements in mood or overall quality of life. These results are less spectacular than complete pain relief, but are still important and worthwhile outcomes to monitor.

Vitamin D Safety Considerations

The highly favorable safety profile of vitamin D is evidenced by its lack of significant adverse effects, even at relatively high doses, and the absence of harmful interactions with other drugs. While vitamin D is potentially toxic, reports of associated overdoses and deaths have been relatively rare.

Tolerance & Toxicity. Excessive intake and accumulation of vitamin D is sometimes referred to as “hypervitaminosis D,” however this is poorly defined. Because a primary role of vitamin D is facilitating absorption of calcium from the intestine, the main signs/symptoms of vitamin D toxicity result from excessive serum calcium, or hypercalcemia (see Table 6).

The rather diverse signs/symptoms of hypercalcemia in patients with pain may be difficult to attribute to vitamin D intoxication, since they might mimic those of opioid side effects, neuropathy, or other conditions. Paradoxically, some symptoms match those of hypocalcemia. In some cases, patients with serum 25(OH)D at toxic levels can be clinically asymptomatic.126

Since full exposure to sunlight can provide the vitamin D3 equivalent of up to 20,000 IU/day, the human body can obviously tolerate and safely manage relatively large daily doses. Toxicity has not been reported from repetitive daily exposure to sunlight.25

Still, supplementation via commercially manufactured vitamin D products would circumvent natural mechanisms in human skin that prevent excess D3 production and accumulation resulting from sun exposure. A Tolerable Upper Intake Level, or UL, for oral vitamin D3 supplementation—which is the long-term dose expected to pose no risk of observed adverse effects—currently is defined in the United States as 1000 IU/day in infants up to 12 months of age and 2000 IU/day for all other ages.16 However, many experts assert that the 2000 IU/day UL is far too low.19,35-37,39,42 An extensive review by Hathcock et al,121 applying risk-assessment techniques, concluded that the UL for vitamin D consumption by adults actually could be 10,000 IU/day of D3, without risks of hypercalcemia.

However, the duration of high vitamin D intake may be the more critical factor. Taking 10,000 IU of D3 daily for six months has been implicated as toxic,22,132 whereas Holick [2007]14 noted that this daily amount in adults can be well tolerated for five months. And, this 10,000 IU/day dose was used successfully and safely during three months in one study for relieving back pain.74

Vieth et al100 demonstrated that 4000 IU of D3 per day was well tolerated during 15 months of therapy. Concentrations of 25(OH)D were increased to more optimal levels and parathyroid hormone was reduced, while calcium levels remained normal.

Some researchers have proposed that long-term daily consumption of 40,000 IU of vitamin D would be needed to cause hypercalcemia.18,19 The US Office of Dietary Supplements133 notes that hypercalcemia can result from 50,000 IU/day or more taken for an extended period of time.

There have not been any reports in the literature of a single, one-time excessive dose of vitamin D (D2 or D3) being toxic or fatal in humans. However, a number of incident reports of vitamin D toxicity involving very high doses, and including 6 fatalities, have appeared in the literature. In the incident reports, encompassing 77 cases of toxicity, amounts of vitamin D taken for periods ranging from days to years included daily doses from 160,000 IU up to an astounding 2.6 million IU.125,126,128,129,130,131,134,135 The relatively few fatalities resulted from secondary causes during treatment for hypercalcemia. A common feature of all incidents was that victims were not knowingly or intentionally taking excessive amounts of vitamin D, and no one was taking vitamin D under practitioner supervision. In almost all cases, toxic overdoses could have been avoided with better quality control in product manufacture and/or education of patients in the proper use of supplements.

As another measure of safety, consolidated data for 2006 were examined (the most recently reported year) from 61 poison control centers serving 300 million persons in the United States.136 There were only 516 mentions of incidents involving vitamin D which, by comparison, were roughly one-fourth the number for vitamin C and merely 0.8% of all incidents involving vitamin products. Only 13% of all vitamin D cases required treatment in a healthcare facility, although adverse signs/symptoms were absent or minimal in almost all patients (92%). Only 5 of the victims had more pronounced signs/symptoms of vitamin D toxicity, but these were not life threatening and there were no serious adverse events reported.

Vitamin D Drug Interactions

There have been relatively few mentions in the literature of vitamin D supplements interacting with other agents or medications, and these are summarized in Table 7. In most cases, the potency of vitamin D is reduced by the other drug and the vitamin dose can be increased to accommodate this. Conversely, very high doses of vitamin D should be avoided due to possible risks of hypercalcemia when taken with digitalis/digoxin or certain diuretics.

Additionally, St. John’s wort,27 excessive alcohol,133 and tobacco smoking138 have been reported to potentially reduce the effects of vitamin D. Mineral oil and stimulant laxatives decrease dietary calcium absorption and can influence hypocalcemia.133 Gastric bypass and other gastric or intestinal resection procedures have been associated with vitamin D insufficiency.60,106

It should be noted that not all patients would be affected by these interactions or effects, and vitamin D has not been noted to interfere harmfully with the actions of any medications. Therefore, none of the reported interactions or effects has been indicated in the literature as a contraindication for vitamin D supplementation.


Extensive clinical evidence and expert commentary supports the opinion that recommending adequate vitamin D intake for helping patients with chronic musculoskeletal pain and fatigue syndromes should be more widely recognized and acted upon. In many cases, contributing factors are nonspecific or undetermined. Even in cases where a specific etiology has been diagnosed, the potential for vitamin D deficit as a factor contributing to and/or prolonging the pain condition should not be ruled out.

Table 6. Signs/Symptoms of D Toxicity (Hypercalcemia)
  • abdominal pain
  • achy muscles/joints
  • anorexia
  • azotemia
  • calcifications
  • constipation
  • disorientation/confusion
  • fatigue/lethargy
  • fever/chills
  • GI upset
  • hypertension
  • muscle weakness
  • nausea
  • nervousness
  • polyuria
  • proteinuria
  • pruritus
  • excessive thirst
  • urinary casts
  • vomiting
  • weight loss
References: Barrueto et al125; Blank et al126; Calcitriol12; Carroll and Schade127; Ergocalciferol13; Johnson20; Klontz and Acheson128; Koutkia et al129; Todd et al130; Vieth et al131

Further clinical research studies would be helpful. Vitamin D is not proposed as a “cure” for all chronic pain conditions or in all patients. Optimal clinical outcomes of vitamin D therapy might be best attained via multicomponent treatment plans addressing many facets of health and pain relief. Therefore, vitamin D is not suggested as a replacement for any other approaches to pain management.

Table 7. Drugs Potentially Interacting with Vitamin D


  • Potency of vitamin D is reduced. The vitamin dose can be increased to accommodate this.
  • antacids (aluminum- or magnesium-containing)
  • anticonvulsants (eg, carbamazepine)
  • antirejection meds (after organ transplant)
  • antiretrovirals(HIV/AIDS therapies)
  • barbiturates (eg, phenobarbital, phenytoin)
  • cholestyramine
  • colestipol
  • corticosteroids
  • glucocorticoids
  • hydroxychloroquine
  • rifampin

Risk of hypercalcemia when taken concurrently. Very high doses of vitamin D should be avoided.

  • digitalis/digoxin
  • thiazide diuretics

References: Bringhurst et al137; Calcitriol12; Ergocalciferol13; Holick14; Hollis et al124; Marcus15; Mascarenhas and Mobarhan51; ODS133; Turner et al60

To start, a conservative total daily supplementation of 2400 IU to 2800 IU of vitamin D3 is proposed as potentially benefitting patients. Along with that, some patience is advised regarding expectations for improvements; it may require up to 9 months before maximum effects are realized. In some cases, other factors or undetected conditions may be contributing to a chronic pain condition that vitamin D supplementation alone cannot ameliorate.

In sum, for patients with chronic musculoskeletal pain and related symptoms, supplemental vitamin D has a highly favorable benefit to cost ratio, with minimal, if any, risks. In all likelihood, it would do no harm and probably could do much good.n


The author wishes to acknowledge and thank the following expert reviewers of the full research report for their helpful comments and assistance: Bruce Hollis, PhD; Michael F. Holick, MD, PhD; Seth I. Kaufman, MD; Lee A. Kral, PharmD, BCPS; Paul W. Lofholm, PharmD, FACA; N. Lee Smith, MD; James D. Toombs, MD; Winnie Dawson, RN, BSN, MA.


The author reports no involvement in the nutritional supplement industry or any other conflicts of interest. Covidien/ Mallinckrodt, St. Louis, MO, as a sponsor of Pain Treatment Topics, provided educational funding support for the research report on Vitamin D but had no role in its conception or development. The sponsor has no vested interests in the nutritional supplement industry and is not a manufacturer or distributor of vitamin products.

Last updated on: July 10, 2015
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